NOMAD | Our exploratory seasonal blend, created to highlight different complexities found in coffees from various origins, currently comprised of coffees from Guatemala, Ethiopia, and Colombia. Nomad will always follow a flavour profile that shows of all that is floral and fruity. This roast is kept light to complement the floral aromas and upfront fruity tones of this coffee, its great as a refreshing espresso, and delicious as a Chemex. The slow and gentle roast profile focuses on superb control of the development stage, maximising flavour and drawing the beans’ natural characteristics.
UTHERI AA | An exceptional single-origin hailing from the Muranga region in Kenya. This coffee epitomises everything great about the best Kenyan coffees. Expect a super clean cup with intoxicating notes of lemon sherbet followed by marmalade sweetness and after-notes of marzipan.
NOMAD | Great Taste 3-Star 2019
UTHERI AA | Great Taste 1-Star 2020